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Starters

Starters

  • WILDPALET

    13.25

    A game palette with a variety of game hams, roasted nuts, honey-mustard sauce and fresh

  • TEXELS CRANBERRY WILDPATÉ

    12.75

    Served with a red fruit compote and salad

Main dishes

Main dishes

  • HARE PEPPER

    19.25

    with home grown red cabbage

  • LEG OF RABBIT

    21.75

    Cooked in sauce with silverskin onions and bacon, served with a sauerkraut potato mash

  • VENISON STEAK

    22.50

    With forest mushrooms, chicory and game sauce

WINE SUGGESTION

WINE SUGGESTION

  • Cabriz Tinto-Reserva

    30.00

    It has a ruby red colour with shades of brown. Intense balsamic tones, red fruit and ripe forest fruit. A fruity taste, gently full and round and a persistent elegant aftertaste.

    € 6,00 per glass

  • Carnivor Cabernet Sauvignon

    30.00

    Grand and complex in character. Aroma of dark fruit, berries, coffee, mocha and roasted oak.Surrounded by a recognisable flexibility and silky aftertaste.

    € 6,00 per glass