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Menu for hotel guests

STARTERS

STARTERS

STARTERS
  • BREADPLATTER

    6.00

    Various types of bread with two types of butter

  • POKE BOWL

    13.50

    With marinated shrimp, edamame, avocado, radish, wakame, rice and wasabi cream

  • Feta cheese salad

    12.50

    With briny vegetables, olives and mesclun lettuce

  • BEEF CARPACCIO

    12.50

    With rocket, cherry tomatoes, truffle mayonnaise and Parmesan cheese

  • SALMON TASTING

    13.50

    With gravad lax, salmon tartar and smoked salmon with ribbons of cucumber and briny vegetables

FISH DISHES

FISH DISHES

Fish
  • Small soles

    22.50

    Three small soles, pan-fried in butter

  • Codfish

    22.50

    Fried codfish with a mustard-lime mie de pain, served with a potato rösti

VEGETARIAN DISHES

VEGETARIAN DISHES

Vegetarian dishes
  • BURRITO *

    18.50

    A Mexican wrap with vegetarian red meat and beans, chilli, sour cream, rice, cheese and diablo sauce

    * Vegetarian
  • Pumpkin lasagne *

    17.50

    With among other things tomato, spinach, hazelnut and Parmesan

    * Vegetarian
MEAT DISHES

MEAT DISHES

MEAT DISHES
  • Classic schnitzel of pork

    22.50

    With pepper sauce Hungarian style and lemon

  • Rump steak

    18.50

    With French fries, creamy pepper sauce

  • NASI KUNING

    15.50

    Served with two skewers chicken satay, poached egg, pickled vegetables and a shrimp cracker

  • Hamburger

    15.50

    Hamburger on flat-bread, fried onions, tomato salsa, pickle sauce and French fries

  • CAESAR SALAD

    12.50

    Salad of cos lettuce with, among other things, chicken confit, cucumber, bacon, Parmesan cheese, croutons, anchovies and egg

DESSERTS

DESSERTS

DESSERTS
  • PAVLOVA

    8.50

    With among other things red fruit, Italian foam and mascarpone

  • CHOCOLATE BROWNY

    8.50

    Home-made browny with chocolate mousse

  • CHEESE

    10.50

    Cheese selection, served with goat cheese cream, beet hummus, brioche and cracker

SANDWICH/SNACKS

SANDWICH/SNACKS

SANDWICH/SNACKS
  • CLUB SANDWICH

    10.50

    With grilled chicken, salmon or goat’s cheese. Choice of farmhouse cornbread or wholemeal bread

  • ROUND CROQUETTES

    5.50

    8 traditional Dutch round croquettes with mustard

  • SNACK PLATE

    5.00

    Mixed snacks with two dips

  • Crispy Chicken

    7.50

    Fried chicken nuggets with a chilli dip

  • SPRING ROLLS

    7.50

    Japanese mini spring rolls with chilli sauce