Skip to contentSkip to footer

Package menu

Starters

Starters

Starters
  • Italian tomato soup

    Italian tomato soup with meat-balls

  • Local mustard soup

    served with baconwrapped bread stick

  • Soup of the day *

    Fresh vegetarian soup on a daily basis

    * Vegetarian
  • Oriental curry soup

    Oriental curry soup with dried banana

  • Double poultry broth

    with candied farmer’s chicken and oyster mushroom

  • beef CARPACCIO

    With rocket, cherry tomatoes, truffle mayonnaise and Parmesan cheese

  • Breadplatter

    French bread and break bread with two types of butter and olive oil

  • Duck rillette

    Duck rillette with salted sirloin steak, truffle cream and mango

  • Salmon tasting

    Salmon tartare, smoked salmon and salmon cannelloni, fi lled with dill cream

  • Vegetarian salad of roasted chickpeas *

    Vegetarian salad of roasted chickpeas with pepper, walnuts, avocado and lime mayonnaise

    * Vegetarian
  • Fried mushrooms

    Fried mushrooms with mesclun salad, nuts and blue cheese dressing

Fish dishes

Fish dishes

Fish dishes
  • Catch of the day

    Catch of the day, our staff member will gladly inform you about the catch of the day. Served with a suitable garnish

  • Fish curry

    Fish curry with various types of fish, crustaceans and shellfi sh. (Can also be ordered as a small dish)

  • seabass fillet

    A seabass fillet fried in its skin with parsley mousseline and pepper salsa

  • LINGUINI FRUTTI DI MARE

    Delicious pasta dish with various types of fish, crustaceans and shellfish and a creamy bisque

  • Fried pike

    Fried pike perch with sweet leek and apple gravy

The dishes above will be served with chips or fried potatoes and day fresh vegetables.

Meat dishes

Meat dishes

Meat dishes
  • A farmers chicken

    A farmers chicken with candied beets and ‘speculaas’ a typical Dutch biscuit

  • Classic schnitzel

    Classic schnitzel of pork with lime and peppersauce Hungarian style

  • Rump steak

    Rump steak with French fries, creamy pepper sauce and coleslaw

  • Grilled Hamburger assen

    Hamburger on flat-bread, fried onions, mayonnaise, ketchup and French fries

  • Lambcurry

    Lambcurry served with pilaf rice and fresh tzatziki

The dishes above will be served with chips or fried potatoes and day fresh vegetables

Vegetarian dishes

Vegetarian dishes

Vegetarian dishes
  • SPELTOTTO *

    Pearl barley with kale from our own garden, gout’s cheese and Parmesan cheese

    * Vegetarian
  • GNOCCHI FUNGHI *

    A potato pasta with wild mushrooms and mature cheese

    * Vegetarian
  • Southern vegetable currY *

    Southern vegetable curry with pumpkin, zucchini, sweetcorn, oyster mushroom, tomatoes and sticky rice

    * Vegetarian
  • Portobello pumpkin *

    Portobello pumpkin served with pumpkin risotto roasted pumpkin and pumpkin cream. (Can also be ordered as a small dish)

    * Vegetarian
Desserts

Desserts

Desserts
  • Dame blanche

    Combination of chocolate ice cream with hot chocolate sauce

  • ArretjesCake 28

    Cake with spiced pear and vanilla foam

  • Classic sorbet

    Sorbet ice with fresh fruit and whipped cream

  • KOFFIE COMPLETe

    Coffee of your choice, macaron, madeleine, chocolate and chocolate cream horn

  • KOFFIESPECIALS

    Variety of coffee, incl. Irish, French, Spanish, Asser, Famous and Italian