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Specials

Specials

Specials

  • RED BEET

    13.50

    tartare l balsamic l feta l pappadum

  • BASS

    24.50

    pickled vegetables l antiboise l polenta

  • BAVETTE

    34.50

    mustard l brown sugar l mousseline l grilled celeriac

  • PANNA COTTA

    9.50

    ‘boerenjongens’ raisins in brandy l coffee ice cream l crispy peanut cookie